{"id":3835,"date":"2014-03-26T22:16:20","date_gmt":"2014-03-26T21:16:20","guid":{"rendered":"http:\/\/www.theoillamp.co.uk\/?p=3835"},"modified":"2014-03-26T22:16:20","modified_gmt":"2014-03-26T21:16:20","slug":"food-costs","status":"publish","type":"post","link":"https:\/\/www.theoillamp.co.uk\/?p=3835","title":{"rendered":"Food costs"},"content":{"rendered":"<div id=\"attachment_3133\" style=\"width: 310px\" class=\"wp-caption alignright\"><a href=\"https:\/\/www.theoillamp.co.uk\/wp-content\/uploads\/2013\/10\/DSC_1337_opt.jpg\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-3133\" class=\"size-medium wp-image-3133\" alt=\"Bramley apples from Neil's tree\" src=\"https:\/\/www.theoillamp.co.uk\/wp-content\/uploads\/2013\/10\/DSC_1337_opt-300x168.jpg\" width=\"300\" height=\"168\" srcset=\"https:\/\/www.theoillamp.co.uk\/wp-content\/uploads\/2013\/10\/DSC_1337_opt-300x168.jpg 300w, https:\/\/www.theoillamp.co.uk\/wp-content\/uploads\/2013\/10\/DSC_1337_opt.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><p id=\"caption-attachment-3133\" class=\"wp-caption-text\">Bramley apples from Neil&#8217;s tree<\/p><\/div>\n<p>With all the fuss over energy prices and energy security another aspect of oil dependency that of food costs gets forgotten.\u00a0 That\u2019s why I was so pleased to see a <a href=\"https:\/\/www.theoillamp.co.uk\/?p=3789\" target=\"_blank\">documentary<\/a> on food costs on channel 4 over the last few weeks.\u00a0 This a review of the second programme with some comments by me.\u00a0 It followed the format of the first looking at some key foods which raise some key challenges for the global food system going forward.\u00a0 This week Jimmy looked at corn, eggs, pork and coffee.<\/p>\n<p><strong>Corn (maize)<\/strong><\/p>\n<p>Corn is one of the worlds most popular crops.\u00a0 Used as animal feed and to make maize flour as well as corn on the cob, its price has rocketed from \u00a388\/tonne to over \u00a3200 in the last 10 years.\u00a0 There is no shortage of production to blame this rise on.\u00a0 The culprit is biofuels.\u00a0 96% of petrol sold in the USA contains 10% bioethanol.\u00a0 40% of all corn grown in the US is now used for biofuel production at a yield of 2.8 gallons per bushel.\u00a0 When oil prices are high it makes sense to use corn to make biofuels as a petrol substitute so the price of corn rises.\u00a0 Of course corn is also used as animal feed and this has pushed up the prices of eggs and pork.\u00a0 This is a classic dilemma which as occurred in agricultural history, do we eat or use our land for some other than food use?<\/p>\n<p><strong>Eggs<\/strong><\/p>\n<p>In 10 years we have seen an 80% rise in the price of eggs.\u00a0 After the war and the end of rationing UK egg demand surged and so did prices.\u00a0 Farmers developed battery farming which slashed egg\u00a0 prices.\u00a0 However the practice was regarded as cruel and after a long campaign the EU in 2012 banned factory farming.\u00a0 Colony farming was introduced.\u00a0 Colony farming gives the birds a bit more space and they live in smaller colonies of birds.\u00a0 Although this to me looked unacceptable in terms of contact with the outside world and the space the birds had to move around in, its still factory farming.\u00a0 This is one aspect of recent price increases.\u00a0 The other is feed costs (see above).\u00a0\u00a0 Yet another that was not mentioned in this context was energy prices, battery farming was very energy intensive.\u00a0\u00a0 However, one possible solution was shown in the US.\u00a0 In Illinois farmers are using old fashioned small farm diversified techniques.\u00a0 By mixing cattle and chickens the farmers hope to keep rices down.\u00a0 The cattle keep the grass short for the chickens and the chickens fertilize the grass for the cattle.\u00a0 By using varieties of chickens that are good at foraging less feed is used.\u00a0 Less feed means the price of eggs are less dependent on the global feed market keeping food costs down (eggs are used in so many foods).\u00a0 Jimmy didn\u2019t think this could compete with factory farming, I think he is probably right.<\/p>\n<p><strong>Pork<\/strong><\/p>\n<p>Pork at \u00a35\/kilo10 years ago is now over \u00a37 a kilo, although farmers in the UK have not seen all the benefit of these increases.\u00a0 Jimmy at this point headed for Taiwan.\u00a0 Taiwan influences China and the demand for pork has rocketed 210% since 1970\u2019s in this country.\u00a0 China now eats an astonishing 50% of the world\u2019s pork.\u00a0 Of course pigs need to eat and China and Taiwan now buying vast quantities of feed.\u00a0 One feed is soy, soy prices have from 200 dollars a tones to over 500 today, pushing up the price of this staple.\u00a0 Jimmy spoke to one pig farmer in the UK who like for beef last week thinks pork will become a luxury even in the West.<\/p>\n<p><strong>Coffee<\/strong><\/p>\n<p>In 15 years demand has risen 450%.\u00a0 Everywhere coffee is seen as a sign of\u00a0 civilised living.\u00a0\u00a0 Ethiopia gave the world coffee and its here Jimmy went next.\u00a0 Ethiopia is the 3Rd biggest producer in the world by means of small organic family farms.\u00a0 One of the problems is the Arabica coffee plant is a weak plant and is prone to die of diseases.\u00a0 One fungal disease &#8220;coffee rust&#8221; is a huge problem.\u00a0 In 2011 the disease struck in Colombia, that and huge demand sent prices through the roof but climate change is also causing weather related issues and helping the spread of another pest the coffee borer.\u00a0 Climate change is having such an impact that Ethiopia my not be able to grow any coffee at all.<\/p>\n<p>The programme ended on a cheery note that hopefully something will crop up (no pun intended) to help keep our food costs down but one positive spin off was it might make us think more about where our food had come from and how it reached us.\u00a0\u00a0 This was one weakness of the programme that not many solutions were advanced.\u00a0 Governments around the world fret about energy costs but not food costs.\u00a0 Is this because they have less direct control?\u00a0 I don\u2019t know but over the next few months this blog will be returning to this issue and trying to find some solutions to the issue of food costs.<\/p>\n<p>Don&#8217;t forget our <a href=\"https:\/\/www.theoillamp.co.uk\/wp-content\/uploads\/2014\/02\/No-oil-in-the-lamp-Lent-guide.pdf\">No oil in the lamp &#8211; Lent guide<\/a> which has some ideas on food.<\/p>\n<p>Neil<\/p>\n","protected":false},"excerpt":{"rendered":"<p>With all the fuss over energy prices and energy security another aspect of oil dependency that of food costs gets forgotten.\u00a0 That\u2019s why I was so pleased to see a documentary on food costs on channel 4 over the last &hellip; <a href=\"https:\/\/www.theoillamp.co.uk\/?p=3835\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[5,9],"tags":[],"class_list":["post-3835","post","type-post","status-publish","format-standard","hentry","category-climate-change","category-food"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.8 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Food costs<\/title>\n<meta name=\"description\" content=\"With all the fuss over energy prices and energy security another aspect of oil dependency that of food costs gets forgotten.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, 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